2.2.3 Practical Activity: Exploring the Role of Digital Certification Systems

In this practical exercise, you will explore the practical applications of digital certification systems in ensuring the authenticity and safety of food products.

Instructions:

1. Choose a Food Product: Select a food product of your choice. It could be a specific brand of organic vegetables, a unique cheese from a particular region or any other product that interests you.
2. Research Certification Requirements: Investigate the certification requirements associated with your chosen product. For example, if you selected organic vegetables, find out what digital certification systems or labels are commonly used to certify organic produce.
3. Verify Product Certification: Use online resources, mobile apps or the product's official website to verify its certification status. Look for digital certificates, logos or QR codes that provide information about the product's origin, authenticity and compliance.
4. Document Your Findings: Record your findings in a report format. Include details about the digital certification system used, the product's certification status and any additional information you found. Reflect on how this verification process influenced your trust in the product.
5. Optional Discussion: Share your findings with peers or engage in a group discussion to compare experiences and insights. Discuss how digital certification systems contribute to consumer trust and address the trend of "Authenticity."

This practical exercise allows you to explore the practical application of digital certification systems in real-world scenarios. By verifying the certification of a food product, you gain a deeper understanding of how these systems contribute to ensuring trust and authenticity in the food supply chain.